Latest News

My affair with tikoy

by
Feb 08, 2008

Tikoy! Cooked to golden-brown perfection. (davaotoday.com photo by Jonald Mahinay)

Tikoy is the star of the Chinese New Year feast. In fact, it is called the Chinese New Year pudding. The sweet cake — made from glutinous rice, wheat starch, lard, water, and sugar — should never be absent from the table as it symbolizes family unity and closeness.

How Davao folk view Nograles’s rise as House speaker

by
Feb 07, 2008

While some came up with a wish-list of what they expect him to do as the new Speaker of the House, others say they’re not expecting anything at all, considering that he has been a staunch administration ally, and that, in the past, he hardly spoke on issues that could hurt the administration.

The rise of Prospero Nograles

by
Feb 05, 2008

Davao City Rep. Prospero Nograles has been chosen the new speaker of the House of Representatives after out-maneuvering the camp of Jose de Venecia. The Davao City native, a true-blue Atenean, has come a long way, indeed.

But who is he? What makes him tick? Why is he considered a “lapdog” of the president? Here are some clues.