For more than 20 years, Bohol-native Ireneo Simagala works as a laborer inside the General Santos Fish Port Complex. Now he makes and sells Dayok (native dip) out of the lungs and other innards of marlin. (Zea Io Ming C. Capistrano/davaotoday.com)
Headlines
Davao activists hail Supreme Court decision vs red-tagging
Solons support transfer of Quiboloy’s cases to Manila
UP Mindanao to open College of Medicine in 2025
Davao’s bus system still waiting for funds
Lack of CCTV hampers probe on couple’s murder
On Labor Day, KMU slams red-tagging of union leaders in Davao
Samal-Davao bridge project begins on May despite concerns on marine life
Couple who flew in to Davao for concert, found murdered
Ex-Pres Duterte denies ‘gentleman’s agreement’ on WPS
Duterte’s Hugpong shaking up with expulsion of leaders