GMO corn eaten and planted in Philippines potentially toxic, scientists warn
Greenpeace demands immediate market withdrawal, moratorium on GMO approvals
MANILA — Another genetically-modified (GM) corn variety,
approved for food, feed, processing, and propagation in the Philippines
has been shown by studies to be potentially toxic to humans. The new
research, carried out by a French scientific research institute(1),
involves biotech firm Monsanto?s NK603 GMO corn (marketed commercially
under the name Round-up Ready) which was approved as food and feed in
the country in 2003, and for propagation in 2005.
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